Sometimes you fancy something different to eat. I thought it would be a good idea to cook a hot, mean bean chilli.
This is roughly how you prepare the chilli. It is sooo easy…
Chop a red onion, yellow pepper, cherry tomatoes, mushrooms and drain some chick peas, mixed beans and kidney beans. Throw in two tins of tomatoes, a little water, spinach, herbs, hot, hot, hot chillies and ground pepper. Sling it all into a big casserole pot and dump in the oven for a couple of hours.
It is delicious with some rice and filled me up. I have some left over for lunches. Hope you are inspired to try a hot, mean chilli. Enjoy and thank you for reading my blog.
Stuff you need:
- Cherry tomatoes
- 2 tins of toms
- Herbs and seasoning
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